Fresh Milled flour
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Fresh Milled Flour Sourdough, and how to Make it Taste Amazing

Sourdough, but Make it Healthy OK, before you run to the comments, hear me out. I know your Kirkland organic AP sourdough is easy to digest. Milling flour fresh and using the whole thing- germ, bran and sperm, was the standard for most of history. Your organic bread may be cleaner and easier to digest,…

fresh milled flour, grain mill
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How to Start Milling Your Own Flour at Home: Beginner-Friendly Guide

Is Everyone Milling Their Own Flour at Home Now? Here’s How to Start Back in 2020, something strange and wonderful happened—everyone suddenly started baking sourdough. It was like the whole world woke up with the same idea at the same time. I hadn’t seen a reel about it (were those even on Instagram yet?) or…

homemaker, trad wife, stay at home mom
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Inviting our children into our Homemaking

This evening after dinner I was washing dishes at the sink while our oldest did the drying and putting away. We are living in the Stone Age and don’t have a functioning dish washer in 2022 😅 We’ve been in an on going process of everyone doing “jobs” after dinner. We all work together at…